Eastern Egg Masala

Ingredients needed

1) Egg (Boiled and cut in to 2 pieces)- 5 Nos

2) Big onion- 3 Nos

3) Eastern Egg Masala-40g

4) Refined vegetable oil-3 tbsp

5) Green chilli sliced-3 Nos

6) Salt-for taste

7)curry leaves-as required

8) mustard-for spluttering

9)water- As required.

Preparation method:

  • Heat oil in a pan.
  • Splutter mustard and sauté sliced onion till the onion turns golden brown.
  • Add green chilli, curry leaves and salt.
  • Add eastern Egg Masala and sauté further.
  • Pour the required water and bring to boil. Now add sliced Eggs. When gravy thickens removes from fire and serve hot.

egg poster


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